Every Second Sunday Ken hosts a gathering of friendship and food. Guests bring or make homemade food based on a theme of Cuisine (e.g., Thai, Moroccan, TexMex) or ingredient (e.g., apples, berries, chocolate). You'll find recipes from past Second Sunday Dinners here. The theme is listed before the recipe name. The recipe that participants voted as the best recipe is noted by "(Winner)" after the name.
Polynesian - Polynesian Carrots (Winner)
Joanne prepared these yummy Polynesian Carrots, a sure way to get your kids (or adults) to eat their veggies!
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