From Dave L.
Link to Coffee Infused Southern Style Pulled Pork. Dave used a slow cooker and Two Fat Guys Barbecue Sauce.
Serve with Tennessee Hot Slaw on top.
Every Second Sunday Ken hosts a gathering of friendship and food. Guests bring or make homemade food based on a theme of Cuisine (e.g., Thai, Moroccan, TexMex) or ingredient (e.g., apples, berries, chocolate). You'll find recipes from past Second Sunday Dinners here. The theme is listed before the recipe name. The recipe that participants voted as the best recipe is noted by "(Winner)" after the name.
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